Umshini ozenzakalelayo we-Double Row Line Meat Siomai
I-YC-85 Automatic Siomai Forming Machine yamukela idizayini eyingqayizivele, udinga kuphela ukubeka inhlama bese uyigxisha ku-hopper yenhlama kanye ne-hopper yokugcwalisa, bese uvula inkinobho yokuvula, umshini uqala ukukhiqiza imigqa emibili yeSiomai ngesikhathi esisodwa ngesivinini esikhulu. .Idivayisi ye-clutch yamagnetic iqinisekisa ukusebenza okuzinzile nokusebenza okulula.
Inqubo yokukhiqiza ihlanganisa: ukucwecwa, ukusika, ukugcwalisa, ukubumba nokukhipha ibhande lokuthutha.Ukugcwaliswa kunezinhlobo eziningi: inyama, imifino, izimfanzi nokunye.
Ubukhulu be-wrapper yenhlama kanye nenani lokugcwaliswa kungalungiswa yi-Control Panel.
Zonke izingxenye zomshini zenziwe ngensimbi engagqwali, okulula futhi elula ukuhlanganisa nokuhlakaza, ukuhlanza nokugcina.
Imodeli | YC-85 |
Amandla | 6000PCS/H |
Isisindo somkhiqizo | 12-30 g |
Okubanzi kwe-shumai wrapper | 55/60/65/70mm |
Amandla | 3.5KW |
Amandla kagesi | 220V/50HZ |
Lawula | I-PLC |
Isisindo | 800KG |
Ubukhulu | 1350*1200*1700MM |
Izithombe zomshini wokwenza i-siomai ezizenzakalelayo:
Umshini wokwenza i-siomai ozenzakalelayo Incazelo:
I-automatic multifunctionalumshini wokwenza i-siomaiiwuhlobo lwe-duplex, idinga kuphela inhlama yokubeka futhi igcwaliswe ku-hopper yokudla, konke ukuphumula kokusebenza okuzenzakalelayo.
Iumshini wokugcwalisainqubo yokukhiqiza ihlanganisa: ukuphakamisa, ukusika, ukugcwalisa, ukubumba kanye nokuthutha.
Iumshini wokwenza i-siomaiiyakwazi ukwenza imigqa emibili i-shumai kanye ngejubane eliphezulu elilungisekayo.
Zonke izingxenye zekhwalithi ephezulu yensimbi engagqwali, kulula ukuyidiliza, ihlanzeke futhi igcinwe.
Iumshini wokwenza i-siomaii-adpots magnetic clutch device, eqinisekisa ukusebenza okuzinzile.
Izici zomshini wokwenza i-siomai ozenzakalelayo:
1. I-SUS304 egcwele, ehambisana nezidingo zokuphepha kokudla.
2. Iphaneli yokulawula ye-PLC enesikrini sokuthinta, kulula ukuyisebenzisa.
3. Iphutha lesisindo lingaphansi kwe-3G.
4. Ukujiya nokugcwalisa isilinganiso kuyalungiseka.